Fun Easy Desserts

Appears in
Crazy Sweet Creations

By Ann Reardon

Published 2021

  • About
Whether you’re an expert or a beginner in the kitchen, we all need a handful of simple but impressive dishes in our repertoire. These are guaranteed crowd-pleasers; it doesn’t require a lot of baking experience to create something lovely.
Over the years, I’ve come to realize that my recipes are enjoyed by people with a wide range of culinary skills, from qualified chefs to mums, dads, and eager children who often send pictures of their amazing cakes and desserts.

I believe that baking should be accessible and enjoyed by all. So if you are a beginner then this chapter is a good place to start. Perhaps next, you can go through and choose to make just one element of a more complex dessert, like the chocolate mousse in the spiral chocolate caramel domes or the caramel sauce in the melting chocolate ‘n’ peanut ball.