Paul Levy was born in Kentucky in 1941 and educated at the universities of Chicago, London, Harvard and Oxford. A lapsed academic, he has for many years been both Lytton Strachey’s co-literary executor and, until 1992, the Food and Wine Editor of the Observer. He writes frequently for the Wall Street Journal on general cultural matters and lives in a 17th-century Oxfordshire farmhouse with his wife, two daughters and an awful lot of cats.
Paul Levy is also the author or editor of: Lytton Strachey: The Really Interesting Question and Other Papers (Ed.); Moore: G. E. Moore and the Cambridge Apostles; The Shorter Strachey (Ed. with Michael Holroyd); The Official Foodie Handbook (with Ann Barr); Out to Lunch; and Finger Lickin’ Good: A Kentucky Childhood