Fragrant Broths & Tangy Sauces

Appears in

Fire Islands: Recipes from Indonesia

By Eleanor Ford

Published 2019

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In this section

EATING in the ROYAL COURTS

Timur tamarind fish broth

Sweet ginger chicken

Prawns with red chilli sambal

Rica rica clams

Steamed fish parcels with lemon basil

Ingredients — for heat

Javanese sea bass & spinach curry

Snake beans with coconut milk

Hot & sour duck

Betawi spiced beef

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