Snacks, Starters, and Breakfasts

Appears in

Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients

Flavors of the Sun

By Christine Sahadi Whelan

Published 2021

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© 2021 All rights reserved. Published by Chronicle Books.

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Lebanese Breakfast

Sahadi’s Snack Mix

Red Pepper Walnut Spread

Deviled Eggs with Dukkah

Individual Spinach-Walnut Pies

Beef and Pine Nut Flatbread Pizzas

Turkish Pepper Paste

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