Metric Temperature Conversions

Appears in
The New Food Processor Bible: 30th Anniversary Edition
The New Food Processor Bible

By Norene Gilletz

Published 2011

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To convert from °F to °C:
(_°F – 32) divided by 1.8 = _°C.
To convert from °C to °F:
(_°C × 1.8) plus 32 = _°F.
0°F - 18°C Freezer temperature
32°F 0°C Water freezes
40°F 4°C Refrigerator temperature
68°F 20°C Room temperature
105°F-115°F 41°C-46°C Water temperature to proof yeast
212°F 100°C Water boils

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