Preparation of Organ Meats

Appears in
The Fundamental Techniques of Classic Cuisine

By French Culinary Institute

Published 2021

  • About
Although organ meats can be daunting to the cook, they are delicious when properly prepared. Following is information on preparing the various organ meats for cooking, as well as possible uses. Note that when purchasing, it is extremely important to buy only the very freshest and best-quality organ meats to ensure that they come from absolutely clean and healthy animals.