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Chapter 41. Fast Day Sweet Pirogs and Pastries
Appears in
Published 1992
- 3178 Sweet Russian pirog made of puff pastry
- * 3179 Fast day dough for sweet pirogs
- 3180 Fast day dough for sweet pirogs fried in oil
- 3181 Boiled dough for sweet pirogs
- 3182 A sweet pirog or pirozhki with apples
- 3183 Pirog or pirozhki with jam
- 3184 Sweet pirog with fresh berries
- 3185 Sweet pirog with prunes
- 3186 Sweet pirog with rice
- 3187 Quick dough with cream of tartar
- 3188 Sweet pirog or pirozhki with apple purée
- 3189 [Omitted in the original]
- * 3190 Tarts with jam or apples
- 3191 Almond halos with shredded almonds
- 3192 Almond halos, another way
- * 3193 Small almond cakes
- 3194 Apple meringues
- *3195 Almond pastries
- *3196 Almond balls
- 3197 Marzipan
- 3198 Marzipan, another way
- 3199 Marzipan, a third way