Kay Shearing

The Healthy Food Company

When my daughter had premature twins they had all sorts of minor health issues and as a result were in and out of hospital. I was a law lecturer at the time and had no concept of what infant nutrition was all about. We didn’t know what a baby should and shouldn’t eat. What we discovered was that infant nutrition and adult nutrition were two completely different things. We also discovered that what was actually on offer was appalling and completely unsuitable to my daughter’s needs and those of the twins.