“Since its creation, the farm has become a hub of good food and community with regular events, supper clubs and a growing online sustainable meat box service.”
We are a forward-thinking, sustainable farm, nestled just off the north coast of Ireland, a stone’s throw from the Giant’s Causeway. It’s a family-run business with my husband Charlie and I, our two young boys and Charlie’s parents. Since its creation, the farm has become a hub of good food and community with regular events, supper clubs and a growing sustainable online meat box service.