Prince Charming and a Radical Life Changing Moment

I agreed to meet Robert Pirello, who introduced me to macrobiotics. He gave me a book by Michio Kushi called “The Cancer Prevention Diet.” I read it in about 36 hours because I couldn’t put it down; it made some amazing claims about the connection between food and what ails us.

While my doctors were not offering much hope, this man was. And so my adventure with plant-based macrobiotics began. Robert convinced me that I had a future when no one else saw it that way.