Further Reading

Indian Food: A Historical Companion. Oxford India Paperbacks, 1998.

Agdan, Nieves. Farm Cooking ni Manang Nieves. Institute of Women’s Studies, St. Scholastica’s College. Manila: Raintree Publishing, 2001

Aklat ng Pagluluto. Edited and compiled by Rosendo Ignacio. J. Martinez, Intramuros, 1919.

Alegre, Edilberto N. Inumang Pinoy. Manila: Anvil Publishing, 1992.

Alford, Jeffrey, and Naomi Duguid. Flatbreads and Flavors: A Baker’s Atlas. New York: William Morrow, 1995.

Duguid, Naomi & Jeffrey Alford. Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia. New York: Artisan, 2000.