Chevdo (1)

Appears in
Sanjana Feasts: Modern vegetarian and vegan Indian recipes to feed your soul

By Sanjana Modha

Published 2024

  • About
What is it?
A mix of puffed rice, fried gram flour noodles, nuts, fried daal, spices and more.
How do you eat it?
As it is, with a spoon. Or with a dollop of plain yogurt. Sprinkled on chaat. In cheese sandwiches, à la crisps sandwiches.