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Shavuot Menu II
Appears in
Published 2000
- Tapada de Patatas kon Kezo, Potato and Cheese Pie
- Almodrote de Berenjena, Eggplant Gratin
- Keftes de Pescado, Fish Cakes
- Pescado Frito kon Agristada, Fried Fish with Egg-and-Lemon Sauce
- Arroz, Rice Pilaf
- Makaronia kon Leche, Macaroni and Cheese from Thrace
- Bougatsa, Cheese-filled Filo Pastry
- Revani, Semolina Cake with Syrup
© 2000 Joyce Goldstein. All rights reserved.