Knife Skills

Appears in
Southern Grit: 100+ Down-Home Recipes for the Modern Cook

By Kelsey Barnard Clark

Published 2021

  • About

I refer to a number of different knife cuts throughout the book. I’m not expecting y’all to turn into pros overnight, but listen up: Size matters. Some recipes can change drastically by using the wrong cut. Here is an illustration so you can be sure to get the right size for the recipe.