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Vegetarians

Appears in
Students' Cookbook

By Sophie Grigson

Published 1993

  • About
The decision to turn vegetarian should not be taken lightly. Meat provides essential proteins and other nutrients, and if you are going to cut meat out of your diet altogether, you need to know how to replace these nutrients properly. This book includes plenty of vegetarian recipes, but you might like to buy or borrow a good basic vegetarian cookery book as well, for more information on how to balance your diet.

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