Condiments and Toppings

Condiments and toppings are much more than an afterthought to a veggie burger, but as with side dishes, they need not be complicated or fussy. A bottle of sriracha and a jar of mustard within reach may be all that is needed for a movie night, whereas you’ll be willing to trouble yourself if you’re cooking for a more elaborate occasion.

• Thinly sliced tomato
• Thinly sliced red onion
• Crisp lettuce leaves, such as Bibb, romaine, red-leaf, or green-leaf
• Radish slices
• Cucumber slices
• Avocado slices
• Ketchup
• Mustard, whole-grain or Dijon
• Sriracha or other hot sauce
• Cheese (white cheddar, Swiss, Gruyère) and vegan soy cheese