Valle d’Aosta

Appears in
Oxford Companion to Wine

By Jancis Robinson

Published 2006

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Arnad-Montjovet (R) Nebbiolo, Dolcetto, Freisa, Neyret, Pinot Nero

Chambave (R) Petit Rouge, Dolcetto, Gamay, Pinot Nero (W) Moscato

Donnaz (R) Freisa, Nebbiolo (Picutener), Neyret

Enfer d’Arvier (R) Dolcetto, Gamay, Neyret, Petit Rouge, Pinot Nero, Vien de Nus

Nus (R) Petit Rouge, Pinot Nero, Vien de Nus (W) Malvoisie

Torrette (R) Dolcetto, Fumin, Gamay, Mayolet, Petit Rouge, Pinot Nero, Premetta, Vien de Nus

Valle d’Aosta (W) any local white varieties (R, P) any local red varieties