By James Beard
Why aren’t the recipes for this book available on ckbk?
We are building our collection of cookbooks all the time. This book is on our wish list, but it is not yet available on ckbk.
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Maybe the only book Beard wrote entirely by himself, this moves the cookbook-as-memoir genre far beyond where it existed in 1964.
James Beard's American Cookery
Beard on Bread
The James Beard Cookbook
The Fireside Cook Book
The New James Beard
Theory and Practice of Good Cooking
Hors d’Oeuvre and Canapés
Beard on Pasta