Farmhouse Kitchen

Farmhouse Kitchen

By Audrey Ellis

Original Publisher
Hutchinson
Date of publication
1971
ISBN
0091076404

says

Inspired by the diligent creativity of rural life, this British cookbook teaches all the basics of the country housewife’s clever craft. From wine making to pickling, canning, salting, and drying, the Farmhouse Kitchen guides novices through 150 methods of preserving and enjoying delicious farm-grown delicacies.

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