Why aren’t the recipes for this book available on ckbk?

We are building our collection of cookbooks all the time. This book is on our wish list, but it is not yet available on ckbk.

Books which are part of ckbk's collection show one of these two logos:

now available on ckbk
coming soon to ckbk

Recommended by

Louise Gray

Environmental journalist

My late mother was a keen cook and knew Rosamund Richardson, so it’s nice to have a connection to her through this book. It’s a beautifully illustrated compendium of recipes for making jams, pickles and chutneys with all the bounty of a British autumn. For me, making jam is the essence of home and hearth. It’s my favourite food and in my perfect world, which has not of course happened yet and probably never will, I will spend all my time making jam for my family and friends.