Why aren’t the recipes for this book available on ckbk?
We are building our collection of cookbooks all the time. This book is on our wish list, but it is not yet available on ckbk.
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I didn’t know Araldo, but chef Robert Reynolds was one of my best friends before he died of cancer. I met Reynolds when we both were living and working in Denver in the late 1990s. He was a cooking instructor in a couple of professional programs and I was a novice food writer at The Denver Post. I learned from him that any given ingredient has a story to tell and that it can sing. Because Araldo was his mentor and Reynolds was the co-author, this book represents a meaningful transfer of culinary knowledge and history.