Our Korean Kitchen

by Jordan Bourke

Why aren’t the recipes for this book available on ckbk?

We are building our collection of cookbooks all the time. This book is on our wish list, but it is not yet available on ckbk.

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Original Publisher
Weidenfeld & Nicolson
Date of publication
2015
ISBN
0297609718

Recommended by

Daniel Newman

Food historian

Great introduction to Korean cuisine, with most of the classic dishes.

Issy Croker

Food photographer