Valentina Harris shares her passion for Italy, her food and her culture in the exploration of the most popular of Italian food. From pizza and pasta to antipasta and risotto, this book aims to teach any Italian food enthusiast how to create their favourite dishes without any mishaps.
This book has been licensed, and will soon be available on ckbk. New books are converted and uploaded each month.
Books which are part of ckbk's collection show one of these two logos:
- now available on ckbk
- coming soon to ckbk