from the publisher
Valentina Harris shares her passion for Italy, her food and her culture in the exploration of the most popular of Italian food. From pizza and pasta to antipasta and risotto, this book aims to teach any Italian food enthusiast how to create their favourite dishes without any mishaps.
Why aren’t the recipes for this book available on ckbk?
This book has been licensed, and will soon be available on ckbk. New books are converted and uploaded each month.
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