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Ethnic Cuisines of our People

Ethnic Cuisines of our People

by William Pokhlebkin


Explore the traditional cuisines of 14 different Eastern European cultures in this richly informative comprehensive cookbook. Each culturally-specific section is filled with staple dishes from the region and in-depth history on the technique and culture that produced them. Features over 300 traditional recipes, including beverages.

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Original Publisher
Pischevaya Promyshlennost
Date of publication

Recommended by

Olia Hercules

Author and food writer