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Minimax Cookbook

Minimax Cookbook

By Graham Kerr

Original Publisher
Doubleday
Date of publication
1992
ISBN
0385424884

from the publisher

150 all-new recipes provide the important tools to master Kerr's revolutionary MiniMax concept--minimum risk and maximum flavor in everything you cook. From the simplicity and versatility of strained yogurt to pressure cooking, Kerr's blend of information and entertainment makes this book fun to read and essential for good health.

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