The Lee & Kenny Everett Cookbook

The Lee & Kenny Everett Cookbook

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Original Publisher
Gerald Duckworth & Co
Date of publication
1976
ISBN
0715611372

Recommended by

Jenny Whitham and Margaret Carter

Specialist food producer

This was one of the first 'celebrity' cookbooks we owned. It was a little yellow hardback book. Certainly not one of the current standardised sized books that are produced in the 'celebrity cookbook' genre today. We particularly loved his recipe for Chilli con Carne which I think tells you the age of this book, it's a real ’70s Classic.