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The Modern Baker

The Modern Baker

by Nick Malgieri


An essential handbook for bakers everywhere, The Modern Baker combines expert American baker Nick Malgieri’s well-honed techniques with 150 international recipes that can be prepared in under an hour. Each recipe takes aspiring bakers through the process step-by-step, describing the dough’s appearance at each step.

from the publisher

A bestselling author and one of America's preeminent bakers distills years of teaching and experience into these 150 recipes. Malgieri includes descriptions of how batters and doughs are supposed to appear at each stage of preparation.

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Original Publisher
Dorling Kindersley
Date of publication

Features & Stories

Nick Malgieri's Foolproof Holiday Cookie Checklist

Nick Malgieri's Foolproof Holiday Cookie Checklist

Nick Malgieri, baker and former executive pastry chef at Windows on the World, is the James Beard Award-winning author of numerous bestselling cookbooks which are now available on ckbk. With the holiday season approaching, we asked Nick to share his top tips for baking successful holiday cookies.
Author Profile: Nick Malgieri

Author Profile: Nick Malgieri

Nick Malgieri is a baking expert and a true master of his craft. He has a long line of bestsellers under his belt, many of which are available now, or coming soon on ckbk. We met Malgieri to look back on an exceptional career and find out how he was able to throw off the early trauma of writing and discover his own style.
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With the recent addition of titles such as Bien Cuit and Josey Baker Bread, ckbk’s bread-baking collection now numbers a neat baker’s dozen. The collection covers everything from books for budding bakers, to works aimed at baking pros, plus beautifully photographed recipe collections inspired by bakeries around the world.

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