How to Cook Everything Vegetarian

by Mark Bittman

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Original Publisher
John Wiley & Sons
Date of publication
2007
ISBN
0764524836

Recommended by

Kate Schulz

Food writer and podcast producer

Purchased for my sister, whose family members intermittently go vegetarian. Mark Bittman really can tell you how to cook everything and this book proves he knows his stuff. A wide range of recipes that will appease a lot of palates.

Hanna Wallach

Computational social scientist