By Katie Parla
Why aren’t the recipes for this book available on ckbk?
We are building our collection of cookbooks all the time. This book is on our wish list, but it is not yet available on ckbk.
Books which are part of ckbk's collection show one of these two logos:
Food writer and restaurant critic
I love exploring regional cuisine and love Katie's voice in her first cookbook -- along with the photos, the characters, and the straight-from-Rome recipes.