Complete Italian Food

By Antonio Carluccio

Original Publisher
Rizzoli
Date of publication
1997
ISBN
0847820378

Why arenโ€™t the recipes for this book available on ckbk?

We are building our collection of cookbooks all the time. This book is on our wish list, but it is not yet available on ckbk.

Books which are part of ckbk's collection show one of these two logos:

  • now available on ckbk now available on ckbk
  • coming soon to ckbk coming soon to ckbk

Recommended by

Anthony Warner

Chef and author

Wonderful guide to Italian cooking by one of the greats. A great way to understand the recipes and ingredients of Italy's regions.

Julian Baggini

Freelance writer

Loading
,