Wahaca: Mexican Food at Home

by Thomasina Miers

Why aren’t the recipes for this book available on ckbk?

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Original Publisher
Hodder & Stoughton
Date of publication
2012
ISBN
1444722395

Recommended by

Rebecca Seal

Food and drink writer and TV presenter

A gentle and slightly Anglicised introduction to the flavours and techniques of the Mexican kitchen.

John Healey

Celebrity Maitre d'