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Home Made

by Yvette van Boven


This award-winning Dutch cookbook is filled with step-by-step illustrated recipes for more than 250 homemade dishes. Friendly and inspiring instructions make it easy to craft made-from-scratch dishes right at home, with tools already on hand. Enjoy Raspberry Clafoutis, Custard, or Eggs Benedict made with love.

from the publisher

Yvette van Boven uses clear step-by-step instructions to show the reader how to make ingredients, as well as recipes, at home. [Learn] how to make cheese from pantry staples…and make ice cream without an ice cream machine.…Original, fun and inspiring, Home Made, will appeal to readers wanting simple, authentic and healthy ways of eating.

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Original Publisher
Stewart, Tabori & Chang (Abrams)
Date of publication

Recommended by

Ally-Jane Grossan

Food Blogger

Great sauce and pickling recipes.

Michael Rantissi

Kepos Street Kitchen & Kepos & Co