Black Sea: Dispatches and Recipes - Through Darkness and Light

Black Sea: Dispatches and Recipes - Through Darkness and Light

By Caroline Eden

Original Publisher
Quadrille
Date of publication
2018
ISBN
1787131319

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Recommended by

Susan Low

Food writer

A journalist and storyteller with a deep knowledge of her subject, Caroline Eden does food and travel writing with erudition and insight. In this, her second book, she takes the reader on a journey from Odessa, south along the Black Sea coast to Trabzon in northeast Turkey. It’s a cookbook that you can spend blissful ages reading and learning from – “a way to eat the culture and taste the journey”, as the author so aptly puts it. The recipes are stunning too.

Also by Caroline Eden