by Sally Butcher

Why aren’t the recipes for this book available on ckbk?

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Original Publisher
Pavilion Books
Date of publication

Recommended by

Jason Goodwin

Author and historian

With a slightly furry cover and breezy, ballsy intros, this is a recipe book that will make you smile, crammed with amazing ideas picked up by Sally Butcher across the counter of her south London deli.

Daniel Acevedo

Head Chef at Mildreds