Fish and Shellfish (The Carluccio's Collection)

Fish and Shellfish (The Carluccio's Collection)

by Antonio Carluccio and Priscilla Carluccio

from the publisher

This is one of eight books into which Antonio and Priscilla Carluccio have condensed their lifetime's knowledge of and passion for Italian cuisine. Each title in the series is packed with recipes and tips on how to recreate Carluccio's well-known dishes.

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Original Publisher
Quadrille
Date of publication
1999
ISBN
1899988548