Fat

By Jennifer McLagan

Original Publisher
Ten Speed Press
Date of publication
2008
ISBN
1906417466

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Recommended by

MiMi Aye

Blogger and cookbook author

Confession time: I've never actually cooked from this book, but I do love to read it for its single-minded devotion to one of my favourite ingredients. Even now, when I see friends or family slice the fat off a pork chop, I weep inside.

Felicity Cloake

Food writer and author

An out and proud celebration of one of the most important weapons in a cook's arsenal.

Bethany Kehdy

Cook, presenter and author