Norma Macmillan

Editor of cookbooks including Traditional American Cooking, 1989; (with B. Loubet) Cuisine Courante, 1991; (ed. and contrib) Anne Willan's Look and Cook, 1993; (with A. Edelmann) Creative Cuisine, 1993; The Cook's Kitchen Bible, 1994; A Little New Orleans Cookbook, 1995; In a Shaker Kitchen, 1995; (with B. Loubet) Bistrot Bruno, 1995; (with R. Corrigan), The Richard Corrigan Cookbook: From the Waters and the Wild, 1999.