Montego Bay Turnip Chips

Preparation info
  • Makes about

    3½ cups

    • Difficulty


Appears in
Healthy 5 Ingredient Air Fryer Cookbook: 70 Easy Recipes to Bake, Fry, or Roast Your Favorite Foods

By Bonnie Matthews and Dawn Hall

Published 2019

  • About

Make sure there is no food-grade wax on the outside of your turnips. If so, remove it with a vegetable peeler, rinse, then pat dry. Also, make sure you get turnips that are not wider than your mandolin; otherwise, it will be hard to slice them.


  • 2 medium turnips, scrubbed and patted dry
  • ½ teaspoon ground allspice
  • ½ teaspoon


Preheat the air fryer to 400°F for 5 minutes.

Using the mandolin, carefully slice the turnips into thin chips. Place in a medium bowl and spray with cooking spray.

In a small bowl, combine the allspice, ginger, cinnamon, red pepper flakes, and a pinch of garlic powder a