Oven-Baked Pancake Rolled with Goats’ Cheese, Tomatoes and Basil

banner

Preparation info

  • Serves

    4

    • Difficulty

      Medium

Appears in

Almost Vegetarian Cookbook

Almost Vegetarian Cookbook

By Josceline Dimbleby

Published 1999

  • About

The taste of melting hot goats’ cheese is, for me, one of the really supreme gastronomic pleasures. One day, I developed this dish entirely for my own satisfaction. Yellow tomatoes look especially pretty in the filling.

Ingredients

For the Pancake Batter

  • 4 tablespoons olive oil
  • 40g (oz) plain flour

Method

To make the batter, preheat the oven to Gas Mark 9/240°C/475°F, then simply put all the ingredients in a food processor with a generous pinch of salt and whizz thoroughly until the mixture is completely smooth. Generously butter a 23 × 33