Baked Bananas

Preparation info
    • Difficulty


    • Ready in

      35 min

Appears in
American Baking

By Patricia Lousada

Published 1986

  • About


Allow two bananas per person. Place the bananas in a shallow tin and bake in a moderate oven (Gas Mark 5/190°C/375°F) until the skins are completely black, about 35 minutes. Slit open the skin