Breakfast Trash


Preparation info

    • Difficulty


Appears in

Ample Hills Creamery

Ample Hills Creamery

By Brian Smith and Jackie Cuscuna

Published 2014

  • About

At Ample Hills, we pride ourselves on making things from scratch, using as many organic ingredients as possible and creating an all-natural ice cream that doesn’t include items you can’t pronounce. Well, throw all of that out the window with this flavor. Breakfast Trash is brazenly unnatural. It’s a celebration of that guiltiest of guilty pleasures: sugar cereal. We steep Cap’n Crunch, Corn Pops, and Frosted Flakes in whole milk, pulling all the corny goodness, sugar, and 127 artificial flavors out of them. We strain out the soggy mess and then mix in Froot Loops and Fruity Pebbles, creating the most amazing breakfast-cereal-flavored ice cream you can imagine! For dessert. Where it belongs.