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By Brian Smith and Jackie Cuscuna
Published 2014
At Ample Hills, we’re always experimenting with bacon, trying to create the ultimate bacon ice cream. When we made this version and let the staff taste it, our assistant manager, Katie, exclaimed, “I want to marry this!” The name stuck. It’s a maple ice cream with pieces of bacon bark coated in semisweet chocolate. When the flavor premiered in the shop, our artist in residence, Lauren, drew a sign depicting Katie walking down the aisle with a slice of bacon. Marital bliss. When Katie saw th