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By Brian Smith and Jackie Cuscuna
Published 2014
Winter is obviously a slower time at the shop, but you’d be surprised at the number of devoted cold-weather customers. Some people actually prefer ice cream in the winter. In addition to serving our Hot Chocolate at the shop, we offer seasonal ice cream flavors that are best enjoyed in a sweater, and nothing quite captures the feeling of Christmastime like a cool glass of eggnog. In this recipe we quadruple the number of egg yolks in our basic sweet cream