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Easy
By Brian Smith and Jackie Cuscuna
Published 2014
From the early days, this was one of our favorites at the shop. Beer and chocolate go great together. We experimented with a number of different beers, but kept coming back to the richness of Guinness. And the darker the chocolate, the better, too. Toss in some salty chocolate-covered pretzels, and you’ve got yourself a trip to the corner pub on a Friday night.