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By Brian Smith and Jackie Cuscuna
Published 2014
Originated by Ben & Jerry’s more than twenty years ago, cookie dough has become a staple at ice cream parlors across the country. It’s a comfort flavor that captures the guilty pleasure of impulsively eating raw chocolate chip cookie dough when you just don’t have the patience to bake it. But why choose between cookie dough and actual cookies? At Ample Hills, we feature both baked and unbaked cookie dough pieces in our pure Vanilla Bean ice cream. The only difference in the two cookie r