Teresa’s apple tart

Tarta de manzana de Teresa

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Preparation info
  • Serves

    4 to 6

    • Difficulty

      Easy

Appears in
Andaluz: A Food Journey Through Southern Spain

By Fiona Dunlop

Published 2023

  • About

This couldn’t be easier, and tastes delicious with dollops of whipped cream. Choose apples that are not too acidic, such as Braeburn.

Ingredients

  • Butter, for greasing
  • 1 cup (7 oz/200 g) sugar

Method

Preheat the oven to 350°F (180°C) and grease a 12 inch (30 cm) pie dish or tart pan.

In a bowl, mix together the sugar and flour then stir in the milk and eggs, whisking energetically to make a smooth batter.

Fill the prepared pan with the mixture. Arrange the apple sli