Advertisement
Maritime Gingersnaps
Preparation info
- Yield: about
48
cookies - Difficulty
Easy
- Ready in
1 hr 30
Appears in
Published 2017
Ingredients
½ cup 100 g ½ cup 170 g
Method
- Place the oven racks in the center of the oven.
Preheat the oven to . Line cookie sheets with parchment paper.375°F (190°C) - Add the sugar, molasses, and shortening to a small saucepan. With a wooden spoon, stir over medium heat until it reaches the boi