Matthew Cuthbert’s Yummy Biscuit Sandwich

Name: Matthew Cuthbert’s Yummy Biscuit Sandwich
Prep time: 25 min
Total time: 45 min
Cuisine: Canadian
Ingredients: 2 cups (240 g) all-purpose flour, plus more for the work surface and rolling pin; 4 teaspoons baking powder; 1 teaspoon salt; 3 tablespoons (36 g) vegetable shortening; ¾ cup (180 ml) 2% milk; Butter, for spreading; 8 lettuce leaves; 2 large tomatoes, sliced; 8 strips cooked bacon; Condiments such as Cavendish Catsup, mayonnaise, mustard, etc.; Condiments such as Cavendish Catsup, mayonnaise, mustard, etc.; Condiments such as Cavendish Catsup, mayonnaise, mustard, etc.

Preparation info

Yield:
8
biscuit sandwiches

Difficulty
Easy
Ready in
45 min

Appears in

The Anne of Green Gables Cookbook

By Kate Macdonald

Published 2017

About

Ingredients

2 cups (240 g) all-purpose flour, plus more for the work surface and rolling pin
4 teaspoons

Americas
Canada
Avonlea
Sandwich

Method

Preheat the oven to 450°F (230°C).
Sift the flour, baking powder, and salt together into a large mixing bowl.
Rub the shortening into the flour mixture with your fingers until it is well distributed. Stir in the milk.
Turn the dough