This is my sister-in law, Luisa’s. Her kids loved this kind of thing when they were young. You can also make it with two chicken breasts, making two smaller bundles.
Ingredients
500g(1lb2oz) turkey breast in one slice, less than 1
Heat the oven to 180°C (350°F/Gas 4) and lay the turkey breast flat on a board. Roll up each apricot in aslice of pancetta and sit them in a line along one long side of the turkey breast. Roll up the turkey and stitch the seam closed with a few metal skewers or toothpicks.