Spaghettini with Egg & Toasted Parsley Breadcrumbs

Preparation info
  • Serves


    • Difficulty


Appears in
Apples for Jam

By Tessa Kiros

Published 2010

  • About

This is nice and simple. The anchovies and garlic can be left out, and you could also add baby capers or maybe some chopped olives. This could nicely precede a simple sautéed chicken breast or fish fillet.


  • 4 eggs, at room temperature
  • 4 tablespoons olive oil
  • 300 g(


Bring a large pot of salted water to the boil. Add the eggs and boil for 4 minutes. Fish out the eggs with a slotted spoon, run under cold water and peel off the shells. Put the eggs in a large serving bowl and mash up into small bits with a fork. Add a couple of tablespoons of olive oil and a